Doesn't it look yummy? And it tastes just as good as it looks!
I'm also pretty sure that if you eat it while surrounded by people you love, it's calorie-free! ;)
Here's the recipe, shared with me by my sister-in-law, Sharon.
4 tablespoons butter
2 cans Pillsbury cinnamon rolls with icing
1/2 cup heavy whipping cream
2 teaspoons cinnamon
2 teaspoons vanilla
1/2 cup maple syrup
1. Melt butter and place in a 13" x9" pan.
2. Separate cinnamon roll and cut each one into 8 pieces. Put the cut rolls in the pan evenly.
3. Mix together eggs, whipping cream, cinnamon and vanilla; pour evenly over cut rolls. Drizzle maple syrup over top.
4. Bake in a preheated 350 degree oven for 28-30 minutes. Let cool for 10-15 minutes. Spread the icing from the cinnamon rolls over top.
Eat up! Let me know how you like it! :)Tweet